>> Google Books
QRコード(所蔵情報)

Indigenous peoples' food systems : the many dimensions of culture, diversity and environment for nutrition and health

フォーマット:
図書
責任表示:
[edited by] Harriet V. Kuhnlein, Bill Erasmus, Dina Spigelski
言語:
英語
出版情報:
Rome : Food and Agriculture Organization of the United Nations
Quebec : Centre for Indigenous Peoples' Nutrition and Environment, 2009
形態:
x, 339 p., 38 p. of plates : ill. (chiefly col.), maps ; 25 cm
著者名:
書誌ID:
BB00390427
ISBN:
9789251060711 [9251060711]  CiNii Books  Webcat Plus  Google Books
子書誌情報
Loading
所蔵情報
Loading availability information
タイトル・著者・出版者が同じ資料

類似資料:

1
 
2
 
3
 
4
 
5
 
6
 
7
 
8
 
9
 
10
 
11
 
12
 

Wiley

Fry, Christine L.

Praeger

Broussard, Nzinga Harriet

United States Department of Agriculture, Economic Research Service

9 電子ブック Enjoy foods from many cultures

United States Department of Agriculture, Center for Nutrition Policy and Promotion