Eating wild Japan : tracking the culture of foraged foods, with a guide to plants and recipes

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フォーマット:

図書

責任表示:

Winifred Bird ; illustrated by Paul Poynter

言語:

英語

出版情報:

Berkeley, Calif. : Stone Bridge Press, c2021

形態:

280 p. : ill., map ; 21 cm

著者名:

書誌ID:

BC0663868X

ISBN:

9781611720617 [1611720613] (: pbk)

子書誌情報

所蔵情報

タイトル・著者・出版者が同じ資料

詳細

主題:	Cooking (Wild foods)--Japan; Cooking, Japanese; Wild foods--Japan; Wild plants, Edible--Japan
分類・件名:	DC23 : 641.3030952 LCSH : Wild foods -- Japan LCSH : Wild plants, Edible -- Japan LCSH : Cooking (Wild foods) -- Japan LCSH : Cooking, Japanese
注記:	Includes bibliographical references (p. 269-274) and index
TTLL:	eng

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