Modern methods of testing milk and milk products : a handbook prepared for the use of dairy students, butter-makers, cheese-makers, producers of milk, operators in condenseries, managers of milk-shipping stations, milkinspectors, physicians, etc. | 金沢大学附属図書館 OPAC plus

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Modern methods of testing milk and milk products : a handbook prepared for the use of dairy students, butter-makers, cheese-makers, producers of milk, operators in condenseries, managers of milk-shipping stations, milkinspectors, physicians, etc.. 3rd rev. ed

フォーマット:: 図書
責任表示:: by Lucius L. Van Slyke
言語:: 英語
出版情報:: New York : Orange Judd, c1927
形態:: xii, 344 p. : ill. ; 21 cm
著者名:: Van Slyke, Lucius L. (Lucius Lincoln), 1859-1931 <DA08616839>
書誌ID:: BA6837110X

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主題:	畜産業--畜産製造．畜産物
注記:	"Illustrated"
TTLL:	eng

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